Search Result "microwave oven high temperature"


Review Article

High Temperature Microwave Oven Treatments

Journal: Current Microwave Chemistry
Volume: 4 Issue: 1 Year: 2017 Page: 41-48
Author(s): Angel Morales-Rubio,Miguel de la Guardia

Study of Array Waveguide of Tunnel Microwave Oven

Journal: Current Microwave Chemistry
Volume: 2 Issue: 2 Year: 2015 Page: 129-135
Author(s): Shaowu Nie,Suxian Yang,Yuelai Hu,Hanying Huang,Siming Zhao

Reproducibility and Scalability of Solvent-Free Microwave-Assisted Reactions:From Domestic Ovens to Controllable Parallel Applications

Journal: Combinatorial Chemistry & High Throughput Screening
Volume: 10 Issue: 3 Year: 2007 Page: 163-169
Author(s): Angel Diaz-Ortiz, Antonio de la Hoz, Jesus Alcazar, Jose Ramon Carrillo, Maria Antonia Herrero, Alberto Fontana, Juan de Mata Munoz

Measurements of Accurate Temperatures in the Microwave Reactors

Journal: Mini-Reviews in Organic Chemistry
Volume: 8 Issue: 3 Year: 2011 Page: 294-298
Author(s): Dai Mochizuki, Yuji Wada

Method for the Production of Natural Vanilla Extracts using a Conventional Microwave Oven

Journal: Current Microwave Chemistry
Volume: 2 Issue: 1 Year: 2015 Page: 24-31
Author(s):

Influence of Polarity on the Scalability and Reproducibility of Solvent-Free Microwave-Assisted Reactions

Journal: Combinatorial Chemistry & High Throughput Screening
Volume: 14 Issue: 2 Year: 2011 Page: 109-116
Author(s): Angel Diaz-Ortiz, Antonio de la Hoz, Jesus Alcazar, Jose R. Carrillo, Maria A. Herrero, Alberto Fontana, Juan de M. Munoz, Pilar Prieto, Abel de Cozar

Microwave-assisted Chemical Transformations

Journal: Current Organic Chemistry
Volume: 17 Issue: 20 Year: 2013 Page: 2305-2322
Author(s): Sudhakar R. Takkellapati

Parallel Processing of Microwave-Assisted Organic Transformations

Journal: Combinatorial Chemistry & High Throughput Screening
Volume: 10 Issue: 9 Year: 2007 Page: 735-750
Author(s): C. Oliver Kappe, Mitra Matloobi

Microwave-Assisted Synthesis of Metal Complexes

Journal: Mini-Reviews in Organic Chemistry
Volume: 8 Issue: 3 Year: 2011 Page: 315-333
Author(s): Taichi Abe, Akira Miyazawa, Yuji Kawanishi, Hideo Konno

Effect of Conventional and Microwave Toasting on Sinapic Acid Derivatives and Canolol Content of Canola

Journal: Current Nutrition & Food Science
Volume: 9 Issue: 4 Year: 2013 Page: 321-327
Author(s): Shyamchand Mayengbam,Rabie Khattab,Usha Thiyam-Hollander

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